Brazilian lemonade
This refreshing Brazilian lemonade combines the tang of fresh limes with the creaminess of sweetened condensed milk, blended into an icy, smooth drink perfect for warm days.
Equipment
- Blender
- Knife
- Cutting Board
- Citrus Juicer
- Strainer
Ingredients
- 4 fresh limes washed and halved
- 1 cup cold water
- 1/2 cup sweetened condensed milk
- ice cubes a handful or two
- 2-3 tbsp sugar adjust to taste
- fresh mint leaves for garnish (optional)
- coconut water optional twist
Instructions
- Wash and dry the limes thoroughly. Slice each lime in half and remove seeds if desired.
- Juice the limes using a citrus juicer or squeeze by hand. Include some zest if you like it more aromatic.
- In a blender, combine the lime juice, cold water, sweetened condensed milk, sugar, and ice cubes.
- Blend until smooth and frothy. Taste and adjust sweetness or texture as needed.
- Pour into glasses. Garnish with mint leaves and lime slices if desired.
Notes
For a tropical variation, try adding a splash of coconut water. Garnish options include lime wedges and fresh mint.